1. What services does a private sushi chef offer?
A private sushi chef offers a range of personalized culinary experiences, including preparing sushi for intimate dinners, parties, or events at your location. Services can vary but often include menu planning, grocery shopping, sushi preparation, and kitchen cleanup. Our chefs specialize in traditional and contemporary Japanese cuisine.
2. How can I find a private sushi chef near me?
To find a private sushi chef in your area, visit our website and use the "Find a Chef" feature. Simply enter your location to browse profiles of local sushi chefs. You can view their menus, read customer reviews, and book directly online.
3. What does Japanese food catering include?
Japanese food catering services can range from sushi platters and bento boxes to full-service catering with a sushi bar setup at your event. Catering options can be customized to include a variety of Japanese dishes, including tempura, sashimi, and specialty rolls, tailored to your preferences and dietary requirements.
4. How much does hiring a private sushi chef cost?
The price of hiring a private sushi chef varies based on factors such as the number of guests, menu complexity, and event location. Prices typically start from $100 per person. For a detailed quote, contact us with your event details.
5. Can I book a private sushi making class?
Yes, we offer private sushi making classes for individuals, groups, and corporate team-building events. Classes are led by experienced sushi chefs and cover everything from rice preparation to rolling your own sushi. Contact us for more information and to schedule a class.
6. What is a traveling sushi chef?
A traveling sushi chef is a professional chef who offers sushi catering services beyond their local area, ideal for destination events, retreats, and occasions where local sushi expertise is not available. Travel expenses may be included in the pricing.
7. How do I book a private sushi chef or catering service?
To book a private sushi chef or catering service, visit our website, select the service you're interested in, and fill out the booking inquiry form with your event details. Our team will get back to you with a proposal and next steps.
8. What safety measures do your sushi chefs follow?
Our sushi chefs adhere to strict food safety and hygiene standards, including wearing masks and gloves when preparing food, frequent handwashing, and using fresh, high-quality ingredients to ensure a safe and enjoyable dining experience.
9. Can the menu be customized for dietary restrictions?
Absolutely. Our chefs are experienced in accommodating a variety of dietary restrictions, including vegetarian, vegan, and gluten-free options. Please mention any dietary needs when booking.
10. What areas do your sushi chefs serve?
Our chefs serve a wide range of locations. To find out if our services are available in your area, please enter your location on our website or contact us directly for more information.