Chef Maezaki Catering
CM Ghost Kitchen by chef Maezaki
Personal Chef Service, Sushi Catering and Private Sushi Making Class in Southern California
Chef Maezaki
Freshest Ingredients at home!
Sushi Catering
Welcome to Chef Maezaki Catering, where passion for culinary artistry transforms every gathering into an unforgettable experience. We take pride in serving the diverse and vibrant communities of Southern California, covering San Diego, Orange, Los Angeles, and Santa Barbara counties.
Whether you’re hosting an intimate dinner, a corporate event, or a grand celebration, we bring the refined elegance of authentic sushi directly to your table, elevating your special moments with the highest quality ingredients and expert craftsmanship.
SUSHI CLASS
Turn your home into a sushi haven with our exclusive private sushi classes, available throughout Southern California! Whether you're a curious beginner eager to roll your first maki or a sushi lover looking to refine your technique, Chef Maezaki will take you on a hands-on journey through the art of sushi-making.
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Learn to select the freshest ingredients, master the secrets of perfect sushi rice, and finesse traditional rolling techniques—all with personalized guidance tailored to your skill level and taste. This isn't just a cooking class; it's an immersive experience designed to spark creativity and elevate your appreciation for Japanese cuisine.
CM Ghost Kitchen
Craving top-tier sushi without the wait? CM Ghost Kitchen is Pasadena’s go-to destination for fresh, high-quality Japanese cuisine, made to order and ready for takeout or delivery.
We specialize in expertly crafted sushi and sashimi, melt-in-your-mouth wagyu beef bowls, crispy tempura, and more—each dish made with the finest ingredients to bring you an unforgettable dining experience. Whether you're indulging in a solo sushi feast, planning a cozy date night, or feeding a crowd, our menu is designed to satisfy every craving.
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Frequently Asked Questions
1. What services does Chef Maezaki offer?
Chef Maezaki provides three exceptional services, each designed to offer a unique and immersive experience in Japanese cuisine. He specializes in sushi catering, bringing expertly crafted sushi to events and gatherings for an unforgettable dining experience.
For those looking to deepen their appreciation and skills in sushi-making, he offers private sushi classes, providing personalized instruction tailored to all skill levels.
Additionally, Chef Maezaki operates a Japanese food takeout store in Pasadena, where patrons can enjoy a curated selection of fresh, authentic Japanese dishes. Each service reflects Chef Maezaki’s dedication to culinary artistry and his passion for sharing Japanese cuisine.
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2. What does Japanese food catering include?
Japanese food catering by Chef Maezaki includes a curated selection of fresh sushi and traditional Japanese dishes such as appetizers, nigiri, sushi rolls, and wagyu beef. The menu also offers delectable dessert options, ensuring a comprehensive dining experience for any event. For a full view of available options and more details, visit the Sample Menus page.
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3. How much does it cost to hire Chef Maezaki privately?
The price of hiring varies based on factors such as the number of guests, menu complexity, and event location. Prices typically start from $100 per person. For a detailed quote, contact us with your event details.
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4. How long does a typical sushi class take?
A typical sushi class lasts between 3 to 4 hours, covering both preparation and hands-on instruction. This comprehensive timeframe ensures participants gain a full understanding of sushi-making techniques while creating delicious, authentic dishes.
5. Which counties in Southern California do you offer sushi catering and sushi classes?
Currently, we serve any cities within the Los Angeles, Orange, San Diego and Santa Barbara counties.
6. What safety measures does Chef Maezaki follow?
With over 30 years of culinary experience, Chef Maezaki adheres to strict food safety and hygiene standards, including wearing gloves when preparing food, frequent handwashing, and using fresh, high-quality ingredients to ensure a safe and enjoyable dining experience.
7. Can the menu be customized for dietary restrictions?
Absolutely. Chef Maezaki is experienced in accommodating an array of dietary restrictions, including vegetarian, vegan, and gluten-free options. Please mention any dietary needs when booking.
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LA SPECIALIZED
PERSONAL CHEF SUSHI & CATERING SERVICE
in Southern California
Contact us for a FREE estimate now!
Redefining
Food & Event Production
It's Personal
We will work with you to
create a menu that fits your
taste, budget and style
Signature Style
Exquisite food
Expert coordination
Gracious service
Our Commitment
Locally sourced produce and the freshest ingredients means food
that is exceptional in taste.