Personal Chef Service
SERVICES
Chef Maezaki serves you, as an at home sushi chef Los Angeles, a special dining course AT YOUR OWN VENUE. From authentic Sushi Omakase dinner through A5 Japanese Miyazaki Wagyu beef Fillet Mignon steak delight, we have so many options to offer for your special event.
Private Dining Experience
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Price: $240 per person (minimum of 6 guests required)
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Description: Create a personalized dining experience with a customizable course menu featuring the freshest ingredients. This intimate dining option is perfect for small gatherings where guests can enjoy a luxurious, chef-prepared meal.
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Additional Fees:
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Chef Delivery Fee: $60 to $380 (depending on your location)
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Assistant Chef Fee: $250 (required if the party size exceeds 6 guests)
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Server Fee: $180 (required if the party size exceeds 8 guests)
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California Sales Tax: 10.25%
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Note: Complimentary server service is provided for parties of 8 or more guests.
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Buffet Style Meal for Casual Cocktail Parties
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Minimum Order: $1,800 (food only, additional fees apply)
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Description: Ideal for casual cocktail parties, this buffet-style meal offers a variety of dishes served on display platters. Perfect for mingling and socializing in a relaxed environment.
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Additional Fees:
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Assistant Chef Fee: $300 (up to 20 guests)
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Server Fee: $180 (up to 10 guests)
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Chef Delivery Fee: $60 to $380 (depending on your location)
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California Sales Tax: 10.25%
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Includes: All ingredients, display platters, disposable utensils, and paper serving plates.
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Excludes: Drinks, glassware, tables, chairs, flowers, and other decorations must be provided by the guests.
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Catering Menus
Explore sample catering menus at the following link: Chef Maezaki Catering Menus.
Custom Menu Options: We offer the flexibility to substitute or modify dishes to meet dietary restrictions or personal preferences.
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Important Information​
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Ingredients: Our dishes feature premium ingredients such as fresh fish from Japan, A5 Miyazaki Wagyu Beef, and other high-quality components. Extra fees apply for certain ingredients like Uni (Sea Urchin), Fresh Truffle, and additional A5 Miyazaki Wagyu Beef.
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Kitchen Use: Access to the client’s oven, stovetop, and sink is required for preparing the meal.
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Drop-off Catering: Available through CM Ghost Kitchen by Chef Maezaki, with different menus and pricing from on-site catering services.
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Reservation and Cancellation Policies
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Event dates are reserved only after receiving a down payment.
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A cancellation fee applies if the event is canceled within 7 days of the scheduled date.
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A 100% cancellation fee applies if canceled within 72 hours of the event date.
Specialized Catering
Chef Maezaki offers both on-site catering service and drop-off food delivering service. You can enjoy freshest SUSHI and ROLLS at your memorable event! Or, of course, you can also build your own menus and customize your special event.
On-site Chef Service​
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Chef Service Fee: $200 per chef (added to the total catering price)
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Staffing Requirements:
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1 Chef for parties with fewer than 10 guests
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2 Chefs for parties with 10 to 30 guests
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Optional Server Service
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Server Fee: $160 per server (up to 4 hours per server)
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Note: Server service is optional and can be added to enhance the dining experience, especially for larger parties or events requiring additional assistance.
Private Sushi Making Class
Chef Maezaki is a travel chef in greater Los Angeles and Orange county area. We offer PRIVATE SUSHI CLASS AT YOUR OWN VENUE. From romantic private class for birthday night through fun group home party style, you can make your own cooking class event with freshest ingredients in the city.
High-End Private Sushi Class
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Price: $240 per person (minimum of 6 guests required)
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Description: Enjoy an exclusive, high-end sushi-making experience with a variety of fish, mostly imported from Japan. Learn how to make Nigiri Sushi, various sushi rolls, and even Sashimi dishes such as Sea Urchin and Caviar. Note that some premium ingredients may incur additional costs.
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Additional Fees:
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Chef Delivery Fee: $60 to $380 (depending on your location)
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Assistant Fee: $250 (up to 10 guests)
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California Sales Tax: 10.25%
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Important Information
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Class Duration: Sushi-making classes typically last 2 to 3 hours. Please note that no side dishes will be prepared during these classes due to the time required to complete the sushi-making experience.
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​​Reservation and Cancellation Policies
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Event dates can be reserved only after a deposit has been paid.
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Cancellation fees apply if the event is canceled within 7 days of the event date.
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A 100% cancellation fee applies if canceled within 72 hours of the event date.​
Interested?
Contact us today!