Southern California’s top sushi catering
Fresh Japanese cuisine tailored just for you in your own home
Welcome to Chef Maezaki Catering, where culinary artistry meets unforgettable experiences! Serving the vibrant communities of Southern California from San Diego, Orange, Los Angeles and Santa Barbara counties, we specialize in bringing the elegance of sushi directly to your celebrations and gatherings.
From expertly crafted buffet-style sushi spreads to the personalized decadence of omakase experiences, we cater to events of all sizes, ensuring every detail is perfect
SUSHI CATERING
Create a personalized dining experience with a customizable course menu featuring the freshest ingredients. This intimate dining option is perfect for small gatherings where guests can enjoy a luxurious,prepared meal by Chef Maezaki.
Price: $240 per person (minimum of 6 guests required)
Additional Fees:
- Chef Delivery Fee: $60 to $380 (depending on location)
- Assistant Chef Fee: $300 (required if the party size exceeds 6 guests)
- Server Fee: $250 (required if the party size exceeds 8 guests)
- California Sales Tax: 10.25%Complimentary server service is provided for parties of 8or more guests
BUFFET STYLE CATERING
Ideal for casual cocktail parties, this Japanese buffet-style catering offers a variety of dishes served on eye catching platters. Perfect for mingling and socializing in a relaxed environment.
Price: $1,800 (food only, additional fees apply)
Includes: All ingredients, display platters, disposable utensils, and paper serving plates.
Excludes: Drinks, glassware, tables, chairs, flowers, and other decorations must be provided by the host.
Additional Fees:
- Chef Delivery Fee: $60 to $380 (depending on location)
- Assistant Chef Fee: $300 (up to 20 guests)
- Server Fee: $250 (up to 10 guests)
- California Sales Tax: 10.25% Complimentary server service is provided for parties of 8 or more guests
-
Which counties in Southern California do you serve?Currently we serve any cities in the Los Angeles, Orange, San Diego and Santa Barbara counties
-
What types of food do you serve for catering?Our dishes feature premium ingredients such as fresh fish from Japan, A5 Miyazaki Wagyu Beef, and other high-quality components. Extra fees apply for certain ingredients like Uni (Sea Urchin), Fresh Truffle, and additional A5 Miyazaki Wagyu Beef.
-
Are plates and utensils provided by the Chef?Yes, we bring all ingredients, display platters, disposable utensils, and paper serving plates to the event
-
What items are excluded from the catering service?Drinks, glassware, tables, chairs, flowers, and other decorations must be provided by the guests.
-
Is there a menu for catering that we can look over?Please see our sample catering menus at the following link: Chef Maezaki Catering Menus. Custom Menu Options: We offer the flexibility to substitute or modify dishes to meet dietary restrictions or personal preferences.
-
What are your reservation and cancellation policies?Event dates are reserved only after receiving a down payment. A cancellation fee applies if the event is canceled within 7 days of the scheduled date. A 100% cancellation fee applies if canceled within 72 hours of the event date.
-
Do you need to use the kitchen to prepare the food?Yes, access to the client’s oven, stovetop, and sink is required for preparing the meal.
